11th Oct 2013
The Weekend Chef
The Weekend Chef (Gill and Macmillan, €19.99) is?Catherine Fulvio‘s new book of delicious recipes. The focus is on easy food for lazy days and this tagliatelle with chicken and creamy lemon sauce is a total crowd pleaser – the perfect thing to prepare when friends spontaneously drop in. Her book hit shelves today, and is also available online at Easons and Amazon.
Extra virgin olive oil
3 chicken fillets, diced into 2cm pieces
2 medium onions, thinly sliced
Zest and juice of – lemon, or to? taste
1 garlic clove, crushed
100g frozen peas
60ml chicken stock
6tbsp cr’me fra?che
1/2tsp Dijon mustard
Salt and freshly ground black pepper
3tbsp grated parmesan
1 Cook the tagliatelle according to the instructions on the package. Drain and set aside in the pot.
2 Heat some olive oil in a large saucepan over a medium heat. Add the diced chicken and saut? for 3-4 minutes, until cooked through. Remove from the saucepan with a slotted spoon and set aside on a plate.
3 Add a little more olive oil to the saucepan and raise the heat. Add the onions and lemon zest and saut? for 5-7 minutes, until softened. Add the garlic and cook for 1 minute more. Add in the frozen peas, tossing from time to time, and cook for about 2 minutes.
4 Stir through the chicken stock, cr’me fra?che, mustard and lemon juice. Return the chicken to the sauce and stir through.
5 Transfer the drained noodles into the creamy sauce, heat through and check the seasoning. Add a little more stock if the sauce is too thick. Sprinkle over the grated Parmesan and serve immediately.
Don’t miss this year’s IMAGE Business Summit, with an expert line-up, skills masterclasses, keynote addresses and more.Back by popular demand,...
Painting kitchen cabinets can be transformative and can be achieved relatively low-cost, but you need the right equipment, and a lot of...
“I was confused. Hadn’t I just been told this was a perfect time to be pregnant?” she questioned. Actress Cortney...
Your brain health is just as important as that of the rest of your body, says psychologist and neuroscientist Dr...
This is a great way to get a juicy roast chicken, bursting with flavour. Bord Bia’s Spatchcock Chicken...
Not everyone was happy about the Duchess of Sussex getting involved in US politics. But her letter on behalf of...