A London townhouse tour of V&A tastemaker Harriet Anstruther
A London townhouse tour of V&A tastemaker Harriet Anstruther

IMAGE Interiors & Living

This cool lakeside home in Co Monaghan is on the market for €275,000
This cool lakeside home in Co Monaghan is on the market for €275,000

Megan Burns

The most explosive moments from the Coleen Rooney and Rebekah Vardy libel trial
The most explosive moments from the Coleen Rooney and Rebekah Vardy libel trial

Sarah Gill

The best tan drops for make-up free, sun-kissed skin
The best tan drops for make-up free, sun-kissed skin

Holly O'Neill

It seems as though churning out TikToks is now part and parcel of being a musician
It seems as though churning out TikToks is now part and parcel of being a...

Sarah Gill

This Irish book subscription box will help you sort your next great summer read
This Irish book subscription box will help you sort your next great summer read

Sarah Finnan

What is colloidal oatmeal and should I be using it?
What is colloidal oatmeal and should I be using it?

Shayna Sappington

IMAGE Weekender: Inside the cosy new wine bar in Dublin 4
IMAGE Weekender: Inside the cosy new wine bar in Dublin 4

Sarah Finnan

What to stream online this weekend 
What to stream online this weekend 

Sarah Finnan

The Diary: Social pictures from the No7 Boots Pro Derm Scan event
The Diary: Social pictures from the No7 Boots Pro Derm Scan event

Sarah Gill

Image / Editorial

It’s Food Week


By Ellie Balfe
25th Nov 2013
It’s Food Week

I LOVE this time of year. During Food Week we are officially allowed to wallow in and enjoy the good things in life. And all good things (and people) are often made even better by good eating and drinking. ?It’s the time of year when we naturally want to gather together, to celebrate – mulling over the year we’ve had; remembering its ups, its downs and speculating on what’s to come. All these conversations are at their best over a great meal or top notch coffee, a few creamy pints or a gorgeous glass of wine (or a few, ’tis the season etc) So in the spirit of that impending season, here’s a whole week of content on great food. We’re featuring brand new as well as more established restaurants and cafes as reviewed by the IMAGE team ( a sneak peek from our Top Tables Restaurant Guide – out next year) we are also delighted to feature some guest food bloggers, as well as pieces by a cool lady sommelier who gives us her ?Bluffers Guide to Wine? (how to impress when you don’t have a clue!). Those cheese freaks among you (myself included) will enjoy our delectable feature on the best cheeses out there and we also have foodie books, foodie accessories?oh it’s almost endless! ?So leave off those diets, let loose and live a lot. Welcome to Food Week. I hope you’re hungry!