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Image / Living / Food & Drink

What to make this weekend: A grown-up ice-cream sundae


By Meg Walker
31st Jul 2021
What to make this weekend: A grown-up ice-cream sundae

Quick, easy, decadent and boozy – what’s not to love about this adult’s-only dessert?

Grown-up Sundae
Serves 4-6

Ingredients

  • 100ml maple syrup
  • 1/2 tbsp butter
  • 2 tbsp brandy
  • good-quality vanilla ice cream


To serve

  • chopped walnuts


Method

Heat the maple syrup with the butter and brandy. Cool. Pour over the ice cream and garnish with chopped walnuts.

Extracted from #RecipeShorts: Delicious Dishes in 140 Characters by Andrea Stewart (Kyle Books, approx €12). Photography by Faith Mason.