What to make this weekend: A grown-up ice-cream sundae

Quick, easy, decadent and boozy – what’s not to love about this adult’s-only dessert?

Grown-up Sundae
Serves 4-6

Ingredients

• 100ml maple syrup
• 1/2 tbsp butter
• 2 tbsp brandy
• good-quality vanilla ice cream

To serve

• chopped walnuts

Method
1  Heat the maple syrup with the butter and brandy. Cool. Pour over the ice cream and garnish with chopped walnuts.

Extracted from #RecipeShorts: Delicious Dishes in 140 Characters by Andrea Stewart (Kyle Books, approx €12). Photography by Faith Mason.