Garden designer Peter Dowdall on the best places to find unique pieces for your garden
Garden designer Peter Dowdall on the best places to find unique pieces for your garden

Megan Burns

Key trends and challenges shaping the job market in 2025
Key trends and challenges shaping the job market in 2025

Leonie Corcoran

Inside this five-bedroom Edwardian Terenure home
Inside this five-bedroom Edwardian Terenure home

IMAGE

In The Meadows 2025 review: A festival for the fans
In The Meadows 2025 review: A festival for the fans

Sarah Gill

Sole Steps: Join us for a run and a coffee in Phoenix Park
Sole Steps: Join us for a run and a coffee in Phoenix Park

Edaein OConnell

We’re taking notes on the rich, tactile details of this Belfast café for our own homes
We’re taking notes on the rich, tactile details of this Belfast café for our own...

Megan Burns

Cathy White talks honestly about taking to the road as a new mum, without her baby
Cathy White talks honestly about taking to the road as a new mum, without her...

Fiona Alston

‘Grief was like being knocked down by a speeding bus. It came out of nowhere and completely floored me’
‘Grief was like being knocked down by a speeding bus. It came out of nowhere...

Mary Ann Kenny

Daniel Rankin of Man Can Cook NZ shares his life in food
Daniel Rankin of Man Can Cook NZ shares his life in food

Sarah Gill

‘I don’t want to be empowered, I want to be resourced’
‘I don’t want to be empowered, I want to be resourced’

Dominique McMullan

Image / Living / Food & Drink
Sponsored

Forget trying a million recipes – these are the best cookies that are perfect every time

Sponsored By

By Shayna Sappington
18th Aug 2021
Sponsored By
Forget trying a million recipes – these are the best cookies that are perfect every time

There’s nothing like a batch of warm, freshly baked cookies on a rainy, autumn evening.

Still on the hunt for the perfect chocolate chip cookie recipe? Call off the search. 

We’ve found a fool-proof, delicious recipe that makes the best batch every time.

Plus, these decadent desserts are super simple to make, so you can bake with the kids for a fun weekend activity or indulge in chocolatey goodness after a long day of work.

Finest ingredients

Hot Chip Dublin is fresh on the cookie scene and they have perfected the classic cookie dough recipe, ensuring it is gourmet quality and simpler than ever to bake.

The secret to their delectable dough is that it is made with the finest ingredients – high-quality Irish butter, flour and rich Belgian chocolate. 

And, the best part is that their cookie dough comes completely pre-made, so all you have to do is divide the dough and bake.

Mouth-watering flavours

Proudly homegrown, Hot Chip Dublin cookie dough is handmade in Dublin and contains no additives or preservatives.

It’s also available in a range of tasty flavours including Mixed Chocolate Chip, White Chocolate Chip, S’mores, and a Vegan option. 

Chocolate connoisseurs will fall in love with their newest flavour – Caramel, Sea Salt and Dark Chocolate (exclusively available in Avoca stores). 

Each roll of dough comes with specific, easy-to-follow instructions, so you can have those ‘signature’ Hot Chip cookies that are crispy on the outside with a soft, molten centre every time.

All you have to do is divide the premade dough into serving sizes, pop it in the oven and bake until they melt into gooey, delicious desserts.

To pick up a roll of your favourite cookie flavour, visit your local Avoca, Fallon & Byrne or Lotts & Co. Or, for a full list of stockists, see here.


Hot Chip Dublin cookie dough is available in Avoca, Fallon &  Byrne, Lotts & Co, and many other independent specialty retailers and cafes. Follow @hotchipdublin to stay up to date on Hot Chip Dublin’s latest happenings and newest flavours.