Recipes

LIVING

What to bake this weekend: Lemon and blueberry cheesecake

This simple cheesecake is the perfect dessert to serve guests.Lemon and blueberry cheesecake Serves 10 Ingredients melted butter,…

By Meg Walker

nests of homemade tagliatelle pasta

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‘I made pasta at home and it’s not as complicated as you might think’

I'm not sure I'll ever buy pasta again now that I know how easy it is to make…

By Melanie Mullan

brioche buns

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What to bake this weekend: Good Morning brioche buns

These brioche buns are the perfect way to wake up your weekend. Simple and super tasty, you can…

By Meg Walker

pesto pasta

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What to eat this weekend: Trofie pasta with prawns and homemade pesto

This simple prawn and pesto pasta dish from Eileen Dunne Crescenzi will be your new go-to meal for…

By IMAGE

caesar salad

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Supper Club: Grilled Caesar salad with chickpea croutons

So simple and so utterly delicious, this grilled salad is a quick and easy midweek supper.As your friend,…

By Meg Walker

pasta salad

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Supper Club: Kevin Dundon’s courgette and feta pasta salad

Perfect for summer evenings and alfresco dining.Kevin Dundon shares this lovely and light salad from his Back to…

By IMAGE

sautéd greens

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Supper Club: Creamy sautéd green veggies (perfect with pasta or quinoa)

This is the ultimate sautéd greens supper, filled with spring and summer vegetables bursting with flavour and nutrientsThe…

By Meg Walker

artichoke salad

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Supper Club: A toasty, nutty salad with raw artichoke

This simple artichoke salad is full of flavour and is good for your gut too.A toasty, nutty salad…

By Meg Walker

LIVING

What to make this weekend: Balsamic roast chicken with rocket, roast tomatoes and Parmesan

A healthy version of Sunday roast chicken, it's also a simple one-pot dish that can be whipped up…

By Meg Walker

LIVING

Supper Club: Chicken satay skewers with peanut dip

Chicken satay is always a crowd-pleaser and is a great meal to feed a hungry family.There are many…

By Meg Walker

LIVING

Supper Club: Traditional chickpea falafel pockets

Never tried making your own falafel before? This vegan recipe is very easy and makes for a nice…

By Meg Walker

one-pot

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Supper Club: Darina Allen’s fish with dill and pangratatto

A master recipe which we use for almost any round fish, such as cod, pollock, ling, haddock or…

By Meg Walker

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