‘Guilt and relief’: Inspired by Project Meghan, working mums have this advice for those returning to work after babies
‘Guilt and relief’: Inspired by Project Meghan, working mums have this advice for those returning...

Amanda Cassidy

‘I told my husband ‘they’ve found something suspicious in my brain, we’re going to have our baby tomorrow night”
‘I told my husband ‘they’ve found something suspicious in my brain, we’re going to have...

Amanda Cassidy

PODCAST: Work Rest & Slay with Melanie Morris: Episode 2
PODCAST: Work Rest & Slay with Melanie Morris: Episode 2

Shayna Sappington

Suicide prevention: ‘My brother faced stigma, red tape, long waiting times, under-resourced hospitals. In the end it was too much’
Suicide prevention: ‘My brother faced stigma, red tape, long waiting times, under-resourced hospitals. In the...

Amanda Cassidy

This Leeson St home on sale for €2 million is family-friendly but perfect for city living
This Leeson St home on sale for €2 million is family-friendly but perfect for city...

Megan Burns

You will not believe how they made THAT Zendaya Balmain dress
You will not believe how they made THAT Zendaya Balmain dress

Lauren Heskin

If you only see one film in the cinema this year, make it this powerful Irish feature
If you only see one film in the cinema this year, make it this powerful...

Meg Walker

Postpartum Psychosis: ‘It hit me completely out of the blue’
Postpartum Psychosis: ‘It hit me completely out of the blue’

Amanda Cassidy

4 Irish female bosses on getting organised, confidence and the importance of creativity
4 Irish female bosses on getting organised, confidence and the importance of creativity

Shayna Sappington

Two beauty industry stalwarts have teamed up to save cruelty-free cosmetics in Europe
Two beauty industry stalwarts have teamed up to save cruelty-free cosmetics in Europe

Sarah Finnan

Image / Editorial

Little Green Spoon’s Salmon Teriyaki Skewers


by IMAGE
22nd Aug 2016
blank

Recipe: Salmon Teriyaki Skewers

Know anyone who doesn’t like salmon? This is how to win them over! “The sauce is incredibly good, so I suggest doubling it and keeping half for extra when serving. If you’re not familiar with sushi vinegar, thank me later! My mom is Japanese so we always have a couple of bottles in the cupboard and although there is sugar in it, it’s fine in such small quantities and is so delicious (you can get it in any Asian market – I use Mizkan),” Indy Power of Little Green Spoon explains.

Serves 2-4

Ingredients

4 Salmon Fillets

3 Tablespoons of Soy Sauce/Tamari

2 Tablespoons of Sushi Vinegar

2 Tablespoons of Red Wine Vinegar

2 Tablespoons of Honey/Agave

2 Cloves of Garlic

1 Tablespoon of Sesame Seeds

Method

Step 1: Combine the soy sauce, sushi vinegar, red wine vinegar, honey and garlic in a bowl.

Step 2: Slice the skin from the salmon fillets and cut them into chunks.

Step 3: Place the salmon in a dish and pour the sauce in on top. Cover and leave to marinate for up to 24 hours. If cooking straight away, make sure all sides are dipped generously in the sauce.

Step 4: Spike the salmon chunks onto the skewers.

Step 5: Heat a pan (or even better- barbeque!) on medium to high heat and add a little coconut oil. When it’s hot, add the skewers and drizzle over with some leftover sauce. Cook for about 4 minutes then flip and sprinkle with sesame seeds and cook for about another 4 minutes until brown and crispy on both sides. Serve with some fluffy quinoa and fresh spring onion.

For more healthy recipes, both sweet and savoury you can pre-order Indy’s new book, out September 1st (?22.99)

green-spoon

This recipe is Gluten Free & Dairy Free. For more healthy recipes, both sweet and savoury, check out www.thelittlegreenspoon.com and follow Indy on twitter @littlegspoon and Instagram @thelittlegreenspoon

Also Read

blank
EDITORIAL
Attending multiple weddings this year? How to save money as a guest

These days, going to a wedding is the equivalent of going on a short holiday in terms of cost. From...

By Jennifer McShane

brain
EDITORIAL
8 easy ways to keep your brain healthy that you can do right now

Your brain health is just as important as that of the rest of your body, says psychologist and neuroscientist Dr...

By IMAGE

Mandy Moore pumping
EDITORIAL
Mandy Moore climbed an active volcano at dawn… while pumping

Hiking a mountain and breast pumping – now, that’s what we call multitasking at its finest. Mandy Moore enjoyed an...

By Sarah Finnan

blank
EDITORIAL
‘Suddenly alive again’: The heartbreaking joy of finding a deceased loved one on Google Maps street view

“I look at my mum’s old house on Google maps street view, the house where I grew up. It says...

By Amanda Cassidy

blank
EDITORIAL
“A slap in the face for all the victims”: Outcry over Bill Cosby’s release from prison

This is why rape victims think twice before coming forward, writes Amanda Cassidy He was once known as “America’s Dad”...

By Amanda Cassidy

blank
EDITORIAL
Book gift ideas for every kind of reader

Anyone who said books and socks make for boring gifts has clearly never received a delightfully absorbing book or a...

By Amanda Kavanagh

blank
EDITORIAL
This spatchcock chicken recipe will make your weekend

This is a great way to get a juicy roast chicken, bursting with flavour.     Bord Bia’s Spatchcock Chicken...

By Meg Walker