13th Apr 2018
Ketel One Vodka has partnered with Dublin’s popular brunch spot Roberta’s to introduce an exciting new brunch experience: The Ketel One Brunch at Roberta’s, running every Saturday and Sunday from Saturday, 31st March 2018.
Guests can enjoy a selection of Ketel One cocktails, crafted to pair with hero brunch dishes including Ketel One and Soda served with orange bitters and a wedge of orange; a delectable Ketel One Espresso Martini and, of course, the iconic and classic Ketel One Bloody Mary plus three additional Bloody Mary serves with a quirky twist of cucumber and spinach, carrot and ginger and beetroot flavours.
Roberta’s Head Chef Troy Watson and his team have crafted a brunch menu to complement the selection of Ketel One serves that will whet the appetite of the most seasoned brunch aficionados. Guests can enjoy brunch classics like eggs benedict served with Iberico ham, hollandaise and house potatoes. Or why not try indulgent French toast with bacon and maple syrup and not forgetting a Roberta’s fresh fruit bowl, served with mint yoghurt and toasted granola for those looking for a healthier option. Keep an eye out for exciting new twists to the menu over the next few weeks, as Roberta’s and Ketel One bring quirky new brunch concepts to the table.
Ketel One is distilled by The Nolet family in Schiedam, the Netherlands, who have been distilling for over 325 years. A premium craft vodka and a liquid of extraordinary quality, Ketel One is underpinned by family values. Ketel One and Roberta’s are bringing people together for a fun afternoon with family or friends, sharing great food and a perfect selection of Ketel One.
To book Ketel One Brunch @ Roberta’s (no booking fee required), visit www.robertas.ie
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