Brown Thomas Dublin is delighted to introduce an exclusive Veuve Clicquot Summer Afternoon Tea Experience in The Restaurant by Johnnie Cooke at the Grafton Street store!
The Veuve Clicquot Afternoon Tea offers seasonal sumptuous delights from renowned Chef Johnnie Cooke that will be wonderfully complemented by the legendary wine-making brand, whose passion for wine making goes back generations yet always staying true to Madame Clicquot’s motto ?only one quality, the finest?.
To celebrate the arrival of the Veuve Clicquot Afternoon Tea we are giving one lucky winner and a guest the chance to experience this exclusive offering from The Restaurant by Johnnie Cooke at Brown Thomas.
Designed with summer in mind using only the finest quality ingredients, the Veuve Clicquot Summer Afternoon Tea offers savoury delights, from traditional and delicate egg and watercress finger sandwiches and smoked salmon bouch?e to a tempting and tantalising gazpacho andaluz and coronation chicken. Delicious little sweet treats include lavender lemon teacakes, Belgian chocolate eclairs, summer strawberry shortcakes and a light vanilla mille feuille that will truly complement your champagne experience.
Guests can indulge in Veuve Clicquot’s legendary champagne, whether it’s the Veuve Clicquot Yellow Label, the symbol of the House, the Veuve Clicquot Ros?, the first blended Ros? champagne created by Madame Clicquot in 1818, the Veuve Clicquot Vintage 2008, the third vintage of the decade and the 65th since its first vintage in 1810 or the prestigious La Grande Dame Vintage, created in recognition of the audacious Madame Clicquot.
The Veuve Clicquot Afternoon Tea experience is served daily from 3pm to 6pm until the end of September at The Restaurant by Johnnie Cooke on Level 3 at Brown Thomas Dublin. All bookings can be made by telephoning The Restaurant at 01-6171163.
For your chance to win, simply answer the question below. Good luck!?