Le French food blog to die for...
B?atrice Peltre, the Frenchwoman behind the world-famous blog La Tartine Gourmande calls herself a ?food writer, stylist and photographer?, but we think the best description appears in the title of her eponymous cookbook: provider of 'recipes for an inspired life?. And inspired you will be reading this blog and marvelling at how how effortlessly B?a makes beautiful food.
Originally from Northwestern France, and a teacher/translator by profession, B?a is now one of the notable - and Martha Stewart-approved - French chefs on the US East Coast, having started blogging about food, her utmost obsession, around 2005.
She cooks the same way she lives: honestly, healthily, beautifully - hence the blog name, which she explains here. La Tartine Gourmande book is a collection of favourite comfort dishes using her go-to ingredients - think vanilla, saffron, cumin, coriander, and lime - and stories from her blog.