This picturesque, split-level home in Delgany is on the market for €995,000
This picturesque, split-level home in Delgany is on the market for €995,000

Sarah Finnan

March 28: Today’s top stories in 60 seconds
March 28: Today’s top stories in 60 seconds

Sarah Gill

Real Weddings: Keelin and Darren tie the knot overlooking Dingle Bay
Real Weddings: Keelin and Darren tie the knot overlooking Dingle Bay

Shayna Sappington

Let me tell you why a mother is the perfect employee
Let me tell you why a mother is the perfect employee

Dominique McMullan

I broke up with my boyfriend and now I have bangs
I broke up with my boyfriend and now I have bangs

Edaein OConnell

WIN a family pass to Emerald Park this Easter
WIN a family pass to Emerald Park this Easter

Shayna Sappington

This peaceful Victorian-era Galway home is on the market for €1.65 million
This peaceful Victorian-era Galway home is on the market for €1.65 million

Sarah Finnan

How to recreate 90s skinny brows without plucking out your eyebrows
How to recreate 90s skinny brows without plucking out your eyebrows

Holly O'Neill

A definitive guide to the very best Irish-made Easter eggs
A definitive guide to the very best Irish-made Easter eggs

Sarah Gill

Supper Club: Peanut soba noodle salad
Supper Club: Peanut soba noodle salad

Meg Walker

Image / Editorial

IMAGE Clean Start


By IMAGE
10th Sep 2015
IMAGE Clean Start

 

This could be the start of your incredible next chapter! ?Feel in need of a wellness revolution? Let us help!

Get motivated with expert advice from our outstanding panel

Meet The Panel

Domini-Kemp-online

Domini Kemp

Chef, Author, Restaurateur

Roz Purcell

Roz Purcell

Model, Athlete, Blogger on naturalbornfeeder.com

John-online-(2)

John ?Belton

No.17 Personal Training

Milena.Byrne

Milena Jaksic Byrne

Platinum Pilates

elizabeth photo (1)

Elizabeth Whelan

Mindfulness expert, Zestivo Holisitic Lifestyle

Join IMAGE editor-in-chief Melanie Morris on October?1, for wine, healthy eats and juice created by The Marker’s executive chef Gareth Mullens; group panel discussion followed by personal, round-table access to our experts.

WHEN Thursday, October?1 at 6.30pm

WHERE The Marker?Hotel

TICKETS €45, includes gift bag

Gifts, surprises, prizes and treats for all on the night.

For tickets, please click here, call 01 271 9615 or email [email protected].

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